Concept Portfolio

Arroz Concept

45-seat rice-focused dining room in Carmen district—concept fee €8,200 EUR.

Port Bar Study

Harbour-view cocktail bar visual package €11,500 EUR.

Mercat Tapas

Market-hall inspired small plates concept €7,400 EUR.

Hotel Resto

120-cover hotel restaurant dual entrance concept €28,000 EUR.

Roof Terrace

Seasonal terrace concept for existing restaurant €5,600 EUR.